Ethiopia, Shoondisha
£18
This coffee is roasted for filter.
Brewed best as a pour over, batch brew or cafetière.
Taste notes of blueberry, red grape and lime, with a juicy, winey sweetness.
Product Information
Sookoo Coffee, owned by Ture Waji, buys cherry from around 35 smallholder farmers in the Shoondhisa sub-kebele of Suke Quto, in Shakiso, Guji, at 2,000 to 2,200 metres. This lot was dried at Suke, the drying station Sookoo set up in 2017.
This lot is an anaerobic natural. Ripe cherry is sealed in bags for 86 hours, then dried slowly on raised tables for around 25 days. The result is a clean, deeply fruited cup with a baking-spice complexity. We source it through Osito Coffee.
Product Specification
| Region | Guji |
|---|---|
| Producer | Sookoo Coffee |
| Process | Anaerobic Natural |
| Varietal | Gibirinna 74110, Serto 74112 |
| Altitude | 2000 – 2200 masl |
| Cup Score | 89 points |
| Farm Gate | $12.13 per kg |
| FOB Price | $25.46 per kg |
| FOT Price | $30.87 per kg |
| Importer | Osito Coffee |