Christmas Filter Blend
This coffee is roasted for filter, and best brewed as an AeroPress, Chemex or V60.
Taste notes of cherry and nutmeg, with a complex characteristic.
The varietals are Caturra and Catuai.
Production from smallholder farmers was a stand-out for us when choosing this coffee.
Our Christmas Filter coffee is a 50/50 blend of Guatemalan and Indian origins.
The Guatemalan component is sourced from the region of Huehutenango, as part of the Jabiru Union Cantinil, produced by smallholder farmers who typically have around 1ha of land.
The other half is the result of our Indian coffee sourced from the family owned Ratnagiri Estate.
Combined, this coffee has a complex characteristic with notes of cherry and nutmeg.
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